by Renée M. Simpson, RDN | May 22, 2018 | Featured
Are you familiar with the Blue Zones? As a healthcare professional I usually know about the latest in my field about 3 to 5 years before the general public is even familiar with this info. For example, I was all into the plant based diet about 6 years ago, but it...
by Renée M. Simpson, RDN | Mar 27, 2017 | Featured, Recipes
In honor of National Nutrition Month I thought I’d share an update on my adventures as a plant based curious dietitian. But first I want to ask you to be sure to visit my gluten free chef diva blogger friend Hadassah Patterson for her contribution to National...
by Renée M. Simpson, RDN | Mar 8, 2017 | Featured, Uncategorized
I’ve been cooking up soups lately. So in honor of RD day, I thought I’d share what’s been going on in my kitchen. First up, that hot and sour soup video that’s been going around… did you catch it? I followed the recipe (without measuring...
by Renée M. Simpson, RDN | Feb 11, 2017 | Featured
Ladies and gentlemen, I present to you the Well Divas of Sedona. We just completed the most amazing 4 day and 3 night wellness retreat. If we look like a million bucks, just imagine how we must feel. I don’t even know where to begin. I guess...
by Renée M. Simpson, RDN | Oct 20, 2016 | Cooking
Well here we are 4 months later and I’m still consuming a mostly plant based diet. I do dairy every now and then, and sometimes eggs. But I’ve just not had the desire for my old favorite friend catfish, or any kind of fish, and no chicken either....